Sweet Soy-vegan blog

oh, makings makings!
and a very happy day of spring sunshine....and photography and dog walking...little pup is sitting in the sunshine right now coming in thru the door.
On the food site, I have been cooking cheese & mushroom eggs for Dave every morning, and last night I made him one of Jennifer Paterson's own recipes (receipts); Welsh Rarebit! Tonight I am baking up a broccoli-cheese casserole with crushed Ritz crackers on top for Dave and Mom, it's also Survivor night! So that means raw chocolate pudding cup on Mummy's bed.
And along with that raw dessert, I also have raw chocolate cupcakes topped with maple-almond butter frosting in the fridge, and half of a big raw mango cobbler courtesy ani phyo.
Also, last week Dave made homemade fettuccini alfredo for Mom and him, with heavy whipping cream, salt and pepper, and parmesan cheese. whoa!!! he remember it from his days working in the kitchen at the ordinary. and a picture of stuffed shells i made a few weeks before for him and mommy.
Anddddd to top all these wonderful food times, we went maple-ing down in washington county on sunday, had to watch the pup saturday so didn't get to then, but took him and he just slept in the car! Featured are all the wonderful maple things i purchased in the "sugarstore!"